Monday, May 2, 2011

Hearth and Soul Hop #46 at Zesty South Indian Kitchen


Welcome to the Hearth and Soul Hop #46

Welcome to another edition of Hearth and Soul blog hop. Sorry  to report that one of our co host Christy at Frugality and Crunchiness with Christy will no longer  be hosting Hearth soul blog hop.  As usual I am expecting , wonderful tasty food with favorite moments, stories etc. Come and join us for an unique search for real food.Real tasty food is always quite a challenge. From now onwards linky will be open for some more time so that you don't need to worry about missing the chance to link your favorite food to the Hearth and Soul blog hop.

If you have cooked something from the favorite cookbook you can link up toThe Tackling Bittman and His Buddies Hop is open all month  going on at  amoderatelife.com !

Your team of host will be


Alex at A Moderate life

Jason at Alternative Health and Nutrition
Alea of Premeditated Leftovers
April of 21st Century Housewife
Michelle of Fit Foodista
Kankana of Sunshine and Smile
and me
Swathi of Zesty south Indian Kitchen



I look forward to wonderful link ups with awesome real food. Check out our Hearth and Soul Hop blog for past hop as well as mission statement. You can still link up through one of the hosts OR you can linkhere.


Thanks for stopping by and linking the great real food. I am looking forward to a wonderful array of linkups for this week. Also thanks for just checking back the real soul food links.

Hearth and Soul Mission:

Food from your hearth, to feed your soul. Food that follows your intuition. Preparing food from scratch to nourish your family…body, mind AND soul! Food made with your own hands…infused with energy and passion and intent. Real food made by real people to feed real families (big and small, in blood or spirit). Ingredients from scratch, be it something grown in your garden or raised on your land…food foraged in the field or woods…food from local farms, farmers, or farmers markets…or even ingredients chosen by you from your local market that will be turned into something that feeds your soul. Tapping the food memory that each of us has stored inside; letting it guide and influence our own time in the kitchen.


We hope to embrace not only the “expected” areas of real food, but also those who want to incorporate healthier choices without sacrificing their love of food…how it tastes, the memories it conjures up, the comfort it brings. Yes, we’re trying to steer clear of packaged, processed, and boxed foods in favor of real foods….without absolutely excluding the sometimes frowned upon white sugar or flour (because the body craves what it craves…and sometimes things just don’t taste the same when you replace these). Making conscious choices and being present in the now with what your body needs…and taking steps towards exploring and enjoying healthier choices. If you take the time to listen, your body will tell you what it needs.

The warm comfort of the home hearth…stories, anecdotes, lessons, adventures, journeys, recipes, meals, beverages…we want to share the “why” of how food feeds more than just our bodies…how it also feeds our souls. After all, aren’t these the essential ingredients in defining real food? Please share links from your Hearth ‘n Soul with us each week.



Rules for linking


-One link per week, please-Must include a link back to one/any of the host sites (through worded link or badge) in individual post, not on sidebar…although we love having links on your page, as well (this benefits all of us). You will be sent a gentle reminder if no link is added to your post, we understand that sometimes people forget…but if it becomes a regular occurrence, (even though we don’t like to do it) your post may be removed. It’s just not fair to those who do take the time and show the grace to link back.


-Try to link a post that you think fits into the mission. You don’t have to link up every week,link up when you can. We welcome posts that are shared in other events. If you have an older, archived post that you want to add, we welcome that…as long as you go in and add a link back to Hearth and Soul.


Please feel free to grab the Hearth and soul blog hop badge, that will help to spread the word.





Linky will be open from  May 2nd 2011 to May 5th 2011

1. Federal Sting!! On an Amish Farmer??
2. laundry powder, homemade!
3. GF Coconut Milk
4. Chorizo & Salsa Verde Nachos
5. Easy Chicken Dinner-Chicken Dijon
6. Ginger Lime Marinade@ Real Food Allergy Free
7. Grilled Pantry Pork Chops @ Real Food Allergy Free
8. Quiche
9. Mushroom Egg Bean Bake
10. How To Cure Colic
11. Fresh Salsa
12. Pecan Sandies
13. Fruit & Nut Bars
14. I Cooked Liver! Successfully, too!
15. Split Pea Soup
16. 15 Fab Dandelion Recipes to Celebrate Spring
17. Chicken Madras
18. Cookie Dough Ice Cream
19. Spinach Potato Cakes
20. Southwest Adobe Pie
21. Kombucha Punch
22. Grilled Steak Lettuce Wrap w/ Mexican Crema Sauce!
23. Thinings - Yes, You Can Eat Those
24. Bruschetta Chicken
25. Pork Chop Parmesan
26. Gouda Arugula Grilled Cheese
27. Creamy Spinach Mushroom
28. Slow Cooker Thai Chicken
29. Grilled Tandoori Chicken. . . step-by-step.
30. Spring Pasta
31. Pollo Soffritto
32. 10 Ways to Cook Asparagus
33. Foraging with Kids: Tackling some Invasive Plants!
34. Everything Lentil Soup
35. SUPER HOMEMADE TACO SEASONING {WholeNewMom. com}
36. Muhullabiyeh
37. Brussels Sprouts with Sriracha, Lime, and Honey
38. Of Such is the Kingdom (Summer Cooking)
39. Mint Julep Cupcakes w/Browned Butter Frosting
40. Grain-Free Hawaiian Brunch Pizza
41. Lemon Chicken with White Wine
42. Healthy Breakfast Couscous
43. Braised Roast With Tomatoes and Garlic
44. Lemon Berry Punch
45. Chocolate Coconut Panna Cotta (GF/CF)
46. Dr. Laura - Garden - Phase 1
47. Blueberry Banana Smoothie
48. Spinach & Goat Cheese Tarts w/ Caramelized Onion
49. Red Lentil Curry w/Sweet Potatoes & Spinach
50. Mexican Verde Casserole
51. GF Banana Bread
52. Chicken Curry and vegetable Soup
53. Chicken Curry and vegetable Soup
54. Pizza Making
55. Clinton St. Baking
56. Tomato Zucchini Bisque
57. Strawberry Coconut Cake
58. Chip off the Banana Bread
59. Masoor Dal –Red Lentil Stew
60. Perfect Picnic Salad
61. Kale and Meatballs
62. Peanut Butter And Oatmeal Chocolate Chip Cookies
63. Chocolate and raspberry muffins
64. Skinny Potato Soup & Chicken & Rice (WW Recipes)
65. Baked Chicken Tortilla Wrap
66. Mayberry CB Review/Strawberry Pie!
67. Aloo Paratha
68. Litti
69. Eat and Write
70. Barley Apple Breakfast
71. Pain Perdu & Spiced Tea
72. Cherry Shortbread Cookies
73. Rosemary and Garlic roasted Purple Potatoes
74. Silver Dollar Zucchini Pancakes
75. Cheesy Corn Spoonbread
76. Smoked Pork Shoulder
77. Spice-crumbed Fish with Cumin Minted Peas
78. Sun-dried Tomatoes and Arugula Pizza
79. Sourdough Ciabatta
80. Cheesy Kale Chips
81. Cauliflower in a spicy kerala curry paste
82. Tortellini
83. Beef Lo Mein with Gluten Free Options
84. Cincinnati Chili
85. Spinach-Strawberry Salad @ Chez Cayenne
86. Nutty Granola Clusters
87. Wicked Vegan White Beans
88. Chocolate Chip Biscotti
89. Revelations in Eating
90. Mango Bread
91. Freschetta Pizza Giveaway!

This linky list is now closed.

9 comments:

  1. Hi Swathi, I think it is so great that you're a host now! :), Miriam@Meatless Meals For Meat Eaters

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  2. Looks like it's shaping up to be a great round-up!

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  3. Sounds like such a fun event, Swathi!

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  4. grt roundup with delicious n healthy foods..

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  5. Nice event and happy hosting..

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  6. this seems interesting. Never read about such an event before.

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  7. I remembered again! Yay! I linked up my chili. Thanks for hosting Swathi!

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Thanks for visiting my blog and leaving valuable comments and suggestions.
Swathi