Search Results for: label/Yeast Bread

Recipe Index

Recipe index

…istmas Yule cake Cranberry Vanilla Coffee cake   Quick Breads Coconut Banana Walnut Bread Banana Orange Walnut bread Raspberry –Coconut- White Chocolate Bread Spicy Date Apple & Walnut Bread Olive oil chocolate chip banana bread  Spicy pumpkin bread with cranberries  Candid Ginger Cranberry banana bread  Plantain Cashew Bread Shiner bock Beer bread Banana Sour Cream Pecan Cranberry bread Pao de queijo ( Brazilian cheese bread )    Yeast

Roasted Garlic bread; A sourdough method

Finally I ventured into the sourdough bread meaning naturally leavened bread. I have started seriously baking bread only since last year. It is was not easy for me to work with yeast, first they won’t corporate, now I feel that phrase is wrong, in fact I did not know how to handle them. I started making bread with “honey wheat bread” using chapathi flour and bread flour. Then after reading lots of recipes and books on bread baking I came to…

Rye bread With Tangzhong Method: For Baking Partner’s Challenge No.8

While coming back from work, my hubby asked me “Again you are making bread today?”  I replied yes I am.  I am addicted to bread baking, and want to try as many different bread types of bread possible. I have a very long list of breads to try and I have done only a tiny percentage. So for this month’s Baking Partner’s challenge I choose two different methods of bread making. The first one is Tangzhong (water roux) method and other is scalde…

Pain Aux Amandes/ Almond bread

…ch oven spring the bread has. After baking  I  slice the bread to look how good is the crumb? How much crust the bread has got? If you are baking sandwich breads, these questions are little bit forgiving, where as  in artisan bread, that part is more important. I need to train more to get all the essentials of bread baking right. After reading bread baking books, I found out that only a small amount of yeast is needed to work make a tasty bread

Cream of orange bread and Red Star Yeast Giveaway

…this time, last time I was not able to get snake gourd as it didn’t grow well. I made this cream of orange bread this weekend, and it from the small book I got while winning my Red Star yeast giveaway. Hubby selected two bread recipes from it; one is the cream of orange bread and other one hearty rye bread. I will try that on soon. This bread includes orange juice and milk and also zest of orange and lemon. I used fresh orange juice, and wh…

No Knead 100 % whole wheat bread

…weet this Monday and offered to God. I had also bought some extra banana leaves; so that I can try the no knead bread. I started preparing for bread by mixing flour, dates, yeast, banana the recipe asked for. With all my enthusiasm I made the bread next day after 20 hours of fermentation. To my surprise it turned out to be the worst bread I ever baked. It has no taste, no flavor, I can’t say whether it is a cake or bread, and if sweet or sa…

Bread

…  Coconut Almond Raisin Bread Honey Wheat Bread Pane di cassetta Altimura/Semolina bread/Semolina loaf  Anadama Bread  Stollen  Rye Oat meal raisin bread  Pain Aux Amandes/ Almond bread  Chimichurri Buns  100% Wholewheat bread with oatmeal and raisins   Easy toast bread  Parker House  Rolls  Roasted garlic bread: A sourdough method  Pistachio raisin sourdough bread  French Rye bread with Caraway seeds No Knead 100%  Whole wheat  Maple bread  Ye…

Not so braided bread: Braided Rye bread

…erfect as I wanted to be. So I am going to make again with my acquired braiding skills.  When I saw marbled rye bread in bread baking apprentice (The Bread Baker’s Apprentice: Mastering the Art of Extraordinary Bread) I fell in love with them; I want to make them immediately. I have rye flour in my hand; we love rye breads, so it is pre approved to make them at any time. Since I have only active dry yeast in my hand means I need to proof…

100 % Rye Bread with Sourdough

…iving individuals; I should learn forgiveness from them when I get angry at something.  When I googled 100% rye bread recipe, I found this recipe from Zeb bakes  which she learned from Simon Michaels of the Wild Yeast Bakery. I made this bread twice, once with my original sourdough starter and the other with 100% rye starter. Both the breads turnout to be really good, and very tasty with nice sourness and hint of sweetness from molasses and cara…

Cheddar Scallion Bread

…g about his way of cooking as well as recipe of delicious curry in coming episode of blogging. I decided to make bread with cheddar cheese.  Bread making gives me happiness in three steps, when I see the yeast working and dough doubling, I am happy thinking this is success # 1. Then next success step comes when bread bakes well and the freshly baked bread comes out with an intoxicating smell.  The third and final step comes when the bread is cut…

Hokkaido Milk Bread

…ine nature. I did not get a chance to visit Hokkaido during my stay in Japan. I wish I could have. Hokkaido milk bread is soft and white and made with all derivatives of milk, such as fresh milk, cream, milk powder. The result is soft white, melt in mouth bread. You will fell in love with it. It is really hard to stop eating them. I think milk and its derivatives made the yeast very happy and it happily worked overtime to make tall loaf. I didn’t…

Joululimppu/ Finnish Christmas Bread

  I started my Christmas baking with   breads that I was longing to make for a long time. Earlier I had made Stollen, famous Christmas bread from Germany, now I am starting to fill the world’s Christmas bread list. You can’t go to any store and order that, as you need a bread from another country, so what better way, than to explore it, from your kitchen. That is what I am doing.  I visited Finland while staying in Stockholm, Sweden. I a…

Syrian Onion Bread

…g I found that topping have the some age old problem with bread, they started coming off if you tilt or turn the bread, so you have to eat bread holding upright position. My original idea was to eat it with soup or curry, but when we started eating them, we ate it just like that without any add-on. If you want a change from your usual breads, try this. Here goes the recipe. At first make the dough using all purpose, bread flour, salt, and yeast….

Related Posts Plugin for WordPress, Blogger...